Monday

Crispy chicken with buffalo cauliflower bites, ranch, and greens

Thin chicken cutlets breaded and baked, with sides of sauteed seasonal greens and buffalo sauce cauliflower bites, with side of ranch dressing.

Ingredients:chicken breast, cauliflower, seasonal greens, almond flour, sliced almonds, egg yolk, dijon, avocado oil, lemon, vinegar, cassava flour, garlic, hot sauce, ghee, coconut aminos, coconut milk, parsley, dill, chives, onion powder, salt, pepper, apple cider vinegar.

Nutritional Information:
Large - 742 calories, 31g carb, 40g fat, 69g pro
Medium - 622 calories, 26g carb, 33g fat, 58g pro

$17.00

Paleo Bites

Made with dates, seeds, and coconut flake, and topped with a sprinkle of sea salt, these are perfect as a breakfast on the go with some hot coffee, or as a mid-afternoon pick me up!

Ingredients: medjool date, unsweetened coconut flake, sunflower seed, pumpkin seed, cinnamon, sea salt,

Nutritional Breakdown (4 bites/serving):
304 calories

36g carbs/12g fat/6g pro

Macro Ratio:
52/39/9

$5.50

Shredded Beef Tacos

Shredded beef tacos in a jicama shell, with sauteed peppers and onions and cajun sweet potato fries.

Ingredients: beef, chipotles, yellow onion, lime, tomato paste, garlic, AC vinegar, sea salt, cumin, oregano, bay leaf, clove, sweet potato, spices, coconut oil, jicama, avocado, cilantro, bell pepper, red onion, red wine vinegar.

Nutritional Information:
Large - 814 calories, 66g carb/42g fat/49g pro
Medium - 692 calories, 57g carb/35g fat/41g pro
Small - 539 calories, 44g carb/27g fat/31g pro

Macro Ratio: 33/44/23

REHEATING:

$17.00
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